Million Dollar Spaghetti Casserole

**Title: Million Dollar Spaghetti Casserole: The Ultimate Comfort Food**

If you’ve ever craved a hearty, cheesy, and flavorful casserole, look no further than the **Million Dollar Spaghetti Casserole**. This dish has earned its name for a reason—it’s absolutely loaded with flavors that are rich, comforting, and perfect for feeding a crowd. Whether you’re hosting a dinner party, preparing a weeknight meal, or planning a family gathering, this recipe is guaranteed to be a hit. It combines all the best elements of classic spaghetti, with a creamy, cheesy twist that takes it to the next level.

What makes this casserole so special is how easy it is to make while still tasting like you spent hours in the kitchen. With layers of spaghetti, a rich and creamy cheese mixture, and a savory meat sauce, this dish is a comfort food lover’s dream come true.

Ingredients:
– 1 lb ground beef (or ground turkey for a lighter option)
– 1 onion, chopped
– 1 jar (24 oz) marinara sauce
– 1 (8 oz) package cream cheese, softened
– 1/2 cup sour cream
– 1/2 cup ricotta cheese
– 2 cups shredded mozzarella cheese, divided
– 1 cup grated Parmesan cheese
– 1 lb spaghetti
– 1 tbsp olive oil
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt and pepper to taste
– Fresh parsley (optional, for garnish)

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