Garlic Parmesan Crusted Chicken

# **Garlic Parmesan Crusted Chicken: Crispy, Juicy, and Packed with Flavor**

If you’re looking for a **crispy, flavorful, and easy-to-make chicken dish**, then **Garlic Parmesan Crusted Chicken** is the perfect recipe for you! This dish features tender chicken breasts coated in a **garlic-infused Parmesan crust** that delivers the perfect balance of crunch and juiciness. Best of all, it’s **baked or pan-fried** to perfection, making it a great option for a quick dinner or an impressive meal for guests.

Let’s dive into this **irresistible garlic Parmesan chicken recipe!**

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## **Ingredients**

### **For the Chicken:**
– 2 large **chicken breasts**, sliced in half (to make 4 cutlets)
– 1 teaspoon **salt**
– ½ teaspoon **black pepper**
– ½ teaspoon **paprika**

### **For the Coating:**
– 1 cup **breadcrumbs** (panko for extra crunch)
– ½ cup **Parmesan cheese**, grated
– 1 teaspoon **garlic powder**
– 1 teaspoon **Italian seasoning**
– ½ teaspoon **red pepper flakes** (optional for heat)

### **For the Egg Mixture:**
– 2 large **eggs**
– 2 tablespoons **milk**

**For Cooking:**
– 2 tablespoons **butter**
– 2 tablespoons **olive oil**

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