**Creamy and Crunchy Gourmet Salad – A Perfectly Balanced, Flavorful Dish!**
Looking for a salad that’s both refreshing and satisfying? **Creamy and Crunchy Gourmet Salad** is the answer! This vibrant dish combines crisp, fresh vegetables with creamy dressings and a delightful crunch that will keep you coming back for more. Whether you’re serving it as a side dish for dinner or as a light lunch, this salad is a deliciously balanced option that offers the perfect mix of flavors and textures.
Packed with nutrient-rich veggies, crunchy toppings, and a creamy dressing that ties everything together, this gourmet salad will elevate any meal. Let’s dive into the recipe to see how to create this simple yet flavorful dish at home.
### **Ingredients:**
#### For the Salad:
– 4 cups mixed greens (such as spinach, arugula, or baby kale)
– 1 cup cherry tomatoes (halved)
– 1/2 cucumber (sliced)
– 1/4 red onion (thinly sliced)
– 1/4 cup shredded carrots
– 1/2 cup radishes (thinly sliced)
– 1/4 cup roasted sunflower seeds or pumpkin seeds
– 1/4 cup sliced almonds or chopped walnuts
– 1/4 cup crumbled feta cheese (or goat cheese, for a tangy flavor)
– 1/4 cup dried cranberries or raisins (optional for a sweet touch)
For the Creamy Dressing:
– 1/2 cup Greek yogurt (for a creamy base)
– 2 tablespoons mayonnaise (for extra richness)
– 1 tablespoon olive oil
– 1 tablespoon Dijon mustard
– 1 tablespoon honey (for a touch of sweetness)
– 1 tablespoon fresh lemon juice (for a zingy kick)
– Salt and pepper to taste
– Fresh herbs (such as parsley, basil, or dill) for garnish
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