Hawaiian Ham and Cheese Sandwich

Absolutely! Here’s a flavorful and feel-good article for your **Hawaiian Ham and Cheese Sandwich** recipe — perfect for cozy lunches, easy dinners, or a crowd-pleasing party platter:

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**Hawaiian Ham and Cheese Sandwich – The Sweet & Savory Combo You Didn’t Know You Needed**

If you’re looking for a sandwich that hits every craving—sweet, salty, cheesy, and melty—look no further. This **Hawaiian Ham and Cheese Sandwich** is *the* ultimate comfort food upgrade. Whether you’re feeding your family, hosting a game day get-together, or just in the mood for something seriously satisfying, this one’s a total crowd-pleaser.

And the best part? It’s incredibly easy to make and comes together in minutes.

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### 🥪 What Makes It “Hawaiian”?

Three words: **King’s Hawaiian rolls**. These slightly sweet, buttery soft rolls take the humble ham and cheese sandwich to the next level. That hint of sweetness balances the saltiness of the ham and richness of the cheese *perfectly*. Add a buttery glaze and a little bake time? You’ve got pure sandwich magic.

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### 🧀 Ingredients:

– 1 pack **Hawaiian sweet rolls** (12-count)
– 3/4 lb sliced **deli ham** (honey ham or black forest work great)
– 6–8 slices **Swiss cheese** (or provolone for a twist)
– 4 tbsp **butter**, melted
– 1 tbsp **Dijon mustard**
– 1 tsp **Worcestershire sauce**
– 1/2 tsp **garlic powder**
– Poppy seeds for topping (optional but delicious)

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