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🍞 Fluffy Bread Without Kneading: Ready in Just 10 Minutes!
Perfect for beginners, busy cooks, or anyone craving fresh bread without the fuss, this recipe is a game changer.
Why No-Knead Bread?
Traditional bread recipes often call for lengthy kneading and multiple rises. No-knead bread skips all that but still delivers a tender, airy crumb and crispy crust.
- Less effort: No need to labor over dough.
- Faster prep: Mix and go!
- Delicious results: Soft, fluffy texture with minimal work.
Ingredients You’ll Need
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 ½ cups milk (or water for a lighter bread)
- 2 tablespoons olive oil or melted butter (optional for richer flavor)