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“How to Clean Baking Sheets: The Easiest and Most Effective 2-Ingredient Method to Degrease Baking Sheets!”

🍪 How to Clean Baking Sheets: The Easiest and Most Effective 2-Ingredient Method to Degrease Baking Sheets!

Let’s be honest — baking sheets take a beating. From crispy roasted veggies to gooey cookies and everything in between, they end up coated in baked-on grease, burnt bits, and stubborn stains that feel impossible to remove.

But what if you didn’t need fancy products or hours of scrubbing?

The good news: You can restore your baking sheets to their former glory with just two simple household ingredients — and you probably already have them in your kitchen.

🧴 The Secret 2-Ingredient Cleaning Combo

All you need is:

• Baking Soda 🧂
• Hydrogen Peroxide (3%) 💧

That’s it!

These two ingredients work together like magic:

• Baking soda acts as a gentle abrasive to lift grime.
• Hydrogen peroxide helps break down grease and stains at a chemical level.

Together, they form a powerful, non-toxic degreasing paste that does the hard work for you — no harsh fumes, no scratching your pans.

🧽 How to Clean Baking Sheets: Step-by-Step

🛠️ Supplies:

• Baking soda
• Hydrogen peroxide (standard 3%)
• A small bowl
• A sponge or soft scrub brush
• Optional: aluminum foil or plastic wrap for soaking

✅ Step 1: Make the Cleaning Paste

In a small bowl, mix:

• 1/4 cup baking soda
• A few tablespoons of hydrogen peroxide

Stir until it forms a thick, spreadable paste — similar to toothpaste.

✅ Step 2: Apply the Paste

Spread the paste over the surface of your dirty baking sheet — focus on the most stained and greasy areas. You can use a sponge or the back of a spoon to coat it evenly.

➡️ For heavy stains, cover the sheet with plastic wrap or foil and let it sit for 2–6 hours (or overnight). This helps the paste stay moist and penetrate deep into the grime.

✅ Step 3: Scrub (Gently)

After soaking, remove the wrap and use a sponge or soft scrub brush to gently lift off the loosened grease and stains. You’ll notice the grime start to disappear with minimal effort.

Avoid using steel wool or anything too abrasive — especially if your baking sheet has a non-stick coating.