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**Potatoes, Eggs, Cheese! Only 3 Ingredients! Grated Potato Omelette: A Simple, Healthy Breakfast Recipe**
This recipe combines the humble potato with eggs and cheese for a dish that’s not only packed with flavor but also with essential nutrients. Whether you’re in a rush or want something comforting on a lazy weekend morning, this easy-to-make breakfast will quickly become a favorite. Plus, it’s an excellent option for anyone looking to use up some leftover potatoes or create a meal on a budget.
### Why You’ll Love This Grated Potato Omelette
### Ingredients for the Grated Potato Omelette
– **2 medium potatoes** (peeled and grated)
– **3 large eggs**
– **1/2 cup grated cheese** (cheddar, mozzarella, or any cheese of your choice)
– **Salt and pepper** (to taste)
– **Olive oil or butter** (for cooking)
Optional Add-ins (for extra flavor):
– **Chopped herbs** (parsley, chives, or thyme)
– **Chopped onion** (for a bit of sweetness)
– **Chopped bell peppers or spinach** (for extra veggies)
– **A pinch of paprika or chili flakes** (for a touch of heat)
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