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This quiche is sure to be a hit with even the most finicky eaters since it just requires a handful of simple, basic ingredients. Nothing in this baby, not even mushrooms or peppers. Eggs, cheese, and bacon. That’s all. Deliciousness and unrivaled simplicity—that is what it is.
What You Need:
pie crust, unbaked
2 finely sliced yellow onions
Butter, 2 tablespoons
8 pieces of bacon
a dozen big eggs
To taste, add 1 1/2 cups of heavy cream (or half-and-half) along with kosher salt and freshly ground black pepper.
