Cheesy Chicken Fritters

**Cheesy Chicken Fritters: A Delicious and Easy Recipe for the Whole Family**

If you’re looking for a savory, easy-to-make dish that’s packed with flavor and perfect for any meal, **Cheesy Chicken Fritters** are the answer! These crispy, cheesy morsels are a great way to use up leftover chicken or create a quick dinner that everyone will love. With a combination of tender chicken, gooey cheese, and a crispy golden exterior, these fritters are sure to become a favorite in your household.

Whether you serve them as a main dish, a side, or an appetizer, **Cheesy Chicken Fritters** are versatile, satisfying, and incredibly simple to make. Plus, they’re a great way to sneak in some extra protein and veggies (if you choose to add them), all while indulging in that irresistible cheesy goodness. Let’s get cooking!

Ingredients:
– 2 cups cooked chicken, shredded (you can use rotisserie chicken for convenience)
– 1 cup shredded cheddar cheese (feel free to mix in other cheeses like mozzarella or Monterey Jack)
– 1/4 cup grated Parmesan cheese (optional for extra flavor)
– 1/2 cup breadcrumbs (panko breadcrumbs work great for extra crunch)
– 2 large eggs
– 1/4 cup finely chopped green onions (optional for added freshness)
– 1/2 teaspoon garlic powder
– 1/4 teaspoon onion powder
– Salt and pepper, to taste
– 1 tablespoon chopped fresh parsley (optional for garnish)
– Olive oil or vegetable oil, for frying

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