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**Snickers Mousse Cake: A Decadent Chocolate Caramel Peanut Mousse Delight**
### Why You’ll Love Snickers Mousse Cake
This dessert is the epitome of indulgence. With its smooth chocolate mousse, caramel layers, and crunchy peanut topping, **Snickers Mousse Cake** brings together everything that makes Snickers bars so irresistible, but in a luxurious cake form. The balance of textures—from the creamy mousse to the crunchy peanuts—is pure perfection, and every bite is a delightful combination of sweet, salty, and savory flavors.
### Ingredients for Snickers Mousse Cake
#### **For the Chocolate Cake Base:**
– **1 ½ cups all-purpose flour**
– **1 cup granulated sugar**
– **½ cup unsweetened cocoa powder**
– **1 teaspoon baking powder**
– **1 teaspoon baking soda**
– **½ teaspoon salt**
– **2 large eggs**
– **1 cup buttermilk** (or regular milk with a splash of lemon juice)
– **½ cup vegetable oil**
– **1 teaspoon vanilla extract**
– **½ cup boiling water**
#### **For the Peanut Mousse:**
– **1 cup heavy cream** (chilled)
– **8 oz cream cheese** (softened)
– **1 cup smooth peanut butter**
– **½ cup powdered sugar**
– **1 teaspoon vanilla extract**
– **1 cup mini chocolate chips** (for garnish)
– **1 cup roasted peanuts** (roughly chopped)
**For the Chocolate Ganache:**
– **4 oz dark chocolate**
– **¼ cup heavy cream**
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