My Pizza Looked Strange—Here’s What the Bubbles Really Were

something felt… off.

Scattered across the surface were bubbles.

Not the usual gentle blistering you expect from a well-baked pie. These were larger, uneven, almost translucent in spots. Some had a slight sheen, others looked like they might collapse if touched. For a split second, my mind jumped to the worst possible conclusion: Is this safe to eat?continue reading …