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**How to Clean Your Iron in 30 Seconds: A Quick and Easy Guide**
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### **Why You Should Clean Your Iron**
– **Prevents Staining**: Build-up on your iron’s soleplate can transfer onto clothes, leaving unsightly marks.
– **Improves Performance**: A clean iron glides more smoothly, giving you better results and a quicker ironing experience.
– **Extends the Life of Your Iron**: Regular cleaning prevents mineral buildup, corrosion, and malfunctions that could shorten the lifespan of your appliance.
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– **Baking Soda**: Known for its natural cleaning properties, baking soda will help break down stubborn dirt and grime.
– **Water**: Use regular tap water to create a paste.
– **Cloth or Sponge**: Soft enough to wipe off without damaging the iron.
– **Cotton Swab (optional)**: Great for cleaning small holes on the soleplate.
### **Step-by-Step Guide to Cleaning Your Iron in 30 Seconds**
#### **Step 2: Create a Baking Soda Paste**
In a small bowl, mix a tablespoon of baking soda with a few drops of water. Stir until it forms a thick paste. This paste will help lift off the residue from your iron’s soleplate.
**Step 3: Apply the Paste**
Using a clean cloth or sponge, dip it into the paste and gently rub it onto the iron’s soleplate. Focus on areas with visible stains or build-up. For stubborn spots, you can also use a cotton swab to get into smaller holes or crevices. Be sure not to scrub too hard, as you don’t want to damage the surface of the soleplate.