Rotel Cream Cheese Sausage Balls

# **Rotel Cream Cheese Sausage Balls: A Flavor-Packed Party Favorite**

If you’re looking for the **ultimate appetizer** that’s packed with flavor and incredibly easy to make, look no further than **Rotel Cream Cheese Sausage Balls**! These **savory, cheesy, and slightly spicy** sausage bites are the perfect crowd-pleaser for parties, game nights, holidays, or even a quick snack.

With just a few ingredients, including **Rotel tomatoes, cream cheese, sausage, and Bisquick**, you can whip up a batch of these delicious sausage balls in no time. They’re crispy on the outside, tender on the inside, and bursting with creamy, cheesy goodness.

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## **Why You’ll Love This Recipe**

✔ **Quick & Easy** – Mix, roll, and bake—simple as that!
✔ **Bold Flavor** – Cream cheese makes them extra creamy, while Rotel adds a zesty kick.
✔ **Great for Any Occasion** – Perfect for appetizers, snacks, or even breakfast on the go.
✔ **Make-Ahead Friendly** – Prep and freeze them for later.

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## 🍽️ **Rotel Cream Cheese Sausage Balls Recipe**

**Ingredients:**
– **1 lb ground sausage** (spicy or mild)
– **8 oz cream cheese**, softened
– **1 can (10 oz) Rotel diced tomatoes & green chilies**, drained
– **2 cups shredded cheddar cheese**
– **1 1/2 cups Bisquick (or any baking mix)**
– **1/2 teaspoon garlic powder** (optional)
– **1/2 teaspoon onion powder** (optional)

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