Apple and cream cake – cake ready in 5 minutes, only 180 Kcal!

**Apple and Cream Cake – A Delicious Cake Ready in 5 Minutes, Only 180 Kcal!**

Craving a sweet treat but don’t have much time? Or maybe you’re trying to keep an eye on your calorie intake while still satisfying your sweet tooth? If so, this *Apple and Cream Cake* is the perfect solution. In just five minutes, you can have a delicious, light, and fluffy cake ready to enjoy, with only 180 kcal per serving. Yes, you read that right – a satisfying dessert that’s both quick to make and easy on your waistline!

This simple recipe combines the natural sweetness of apples with the creamy texture of a light cake, making it a guilt-free treat that’s perfect for any time of day. Let’s dive into how you can make this delightful dessert in a flash!

### Why You’ll Love This Apple and Cream Cake

– **Quick and Easy:**
The beauty of this recipe lies in how fast and easy it is to prepare. With just a few basic ingredients, you can whip up a light and fluffy cake in less time than it takes to preheat your oven!

– **Low Calorie, Full Flavor:**
At just 180 kcal per serving, this cake satisfies your cravings without packing on the pounds. You’ll get a delicious dessert experience while keeping your calorie intake in check.

– **Healthy Ingredients:**
This cake uses wholesome ingredients like apples and cream that not only taste great but also provide some nutritional value. Apples are a great source of fiber and antioxidants, while the cream adds a smooth texture and a little indulgence.

– **Perfect for Any Occasion:**
Whether you’re hosting a gathering, enjoying an afternoon snack, or simply need a sweet pick-me-up, this cake is versatile enough for all occasions.

### Ingredients for Apple and Cream Cake

You don’t need a long list of ingredients to make this cake. Here’s what you’ll need to make this quick and healthy treat:

– **1 medium apple** (peeled, cored, and grated)
– **1/4 cup low-fat cream cheese** (or plain Greek yogurt for a lighter option)
– **1/4 cup all-purpose flour** (or whole wheat flour for a slightly healthier alternative)
– **1/2 tsp baking powder**
– **1 tbsp honey or maple syrup** (for sweetness, optional depending on your preference)
– **1 egg**
– **1 tsp vanilla extract**
– **Pinch of salt**
– **Cinnamon (optional)** for extra flavor

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