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3. Infections
4. Certain Foods and Additives
While allergies to foods like shellfish, peanuts, or eggs are well-known triggers, even non-allergenic ingredients such as food additives, preservatives, or artificial colors can cause hives in sensitive individuals. Common culprits include sulfites, benzoates, and certain dyes in processed foods.
5. Medications
Prescription and over-the-counter medications may also trigger hives. Antibiotics like penicillin, nonsteroidal anti-inflammatory drugs (NSAIDs) like ibuprofen, and even some pain relievers can provoke a reaction in susceptible individuals. If you notice hives after starting a new medication, contact your healthcare provider immediately.
6. Physical Triggers
7. Underlying Medical Conditions
Sometimes, hives can signal an underlying autoimmune disorder, thyroid disease, or other chronic illness. If hives persist for weeks, occur frequently, or are accompanied by other symptoms like swelling, difficulty breathing, or fever, it’s important to seek medical evaluation.
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