Cheese bombs recipe

# **Cheese Bombs Recipe – The Ultimate Cheesy, Fluffy Appetizer**

If you’re a fan of **cheese**, **fluffy dough**, and **melt-in-your-mouth appetizers**, then you’re in for a treat! **Cheese bombs** are the perfect snack or party food. With just a few ingredients, you can create these **soft, cheesy delights** that will have everyone coming back for more. Warm, gooey cheese wrapped in golden, fluffy dough – what’s not to love? Whether you’re looking for a quick snack or a fun addition to your next gathering, these cheese bombs are a guaranteed hit.

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## **Why You’ll Love This Recipe**
✔ **Easy to Make** – Simple ingredients and quick prep time.
✔ **Cheesy Goodness** – Each bite is packed with melted cheese.
✔ **Perfect for Any Occasion** – Great for snacks, parties, or as a side dish.
✔ **Customizable** – You can experiment with different cheeses or add spices for extra flavor.

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## **Ingredients**

– 1 can **biscuits** (8-count, refrigerated)
– 1 ½ cups **shredded cheese** (cheddar, mozzarella, or a mix)
– 2 tablespoons **butter**, melted
– 1 teaspoon **garlic powder**
– 1 teaspoon **Italian seasoning** (optional)
– **Salt and pepper** to taste
– **Fresh parsley** for garnish (optional)

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