Cabbage Soup

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# **Cabbage Soup: A Cozy, Nutritious, and Flavorful Dish**

Cabbage soup is a timeless, comforting dish that is both nourishing and delicious. Known for its simplicity and hearty nature, this soup has been enjoyed by many cultures around the world for centuries. Whether you’re looking for a light meal or a filling, low-calorie option, this cabbage soup is perfect for cozy evenings, meal prepping, or as a healthy starter to a larger meal.

## **Why You’ll Love This Cabbage Soup**
– **Healthy & Low-Calorie** – Packed with fiber, vitamins, and minerals, it’s a great choice for weight management or detoxing.
– **Hearty & Filling** – Despite being light, this soup will keep you full and satisfied.
– **Easy to Make** – Simple ingredients and minimal preparation.

## **Ingredients**

– 1 medium head of cabbage, chopped
– 2 tablespoons olive oil
– 1 large onion, chopped
– 2 carrots, peeled and sliced
– 2 celery stalks, chopped
– 3 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 6 cups vegetable or chicken broth
– 1 teaspoon dried thyme
– 1 bay leaf
– Salt and pepper to taste
– 1 tablespoon lemon juice (optional for added brightness)
– Fresh parsley for garnish (optional)

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