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**Pork Chop Supreme: A Delicious and Hearty Meal for Any Occasion**
The best part? You don’t need any fancy ingredients or complicated cooking techniques to make this dish. With a handful of pantry staples and a bit of cooking time, you’ll have a delicious meal ready in no time. So, let’s dive into the recipe and discover why Pork Chop Supreme is bound to become a family favorite!
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– **Simple Yet Flavorful**: The dish is made with a few simple ingredients, yet the flavors blend together beautifully to create a rich and satisfying meal.
– **Tender and Juicy Pork Chops**: Cooking the pork chops in a creamy sauce helps lock in moisture, resulting in juicy, flavorful meat every time.
– **Comfort Food with a Twist**: The creamy sauce adds an extra layer of comfort to the classic pork chop, making it perfect for cozy dinners or when you want to impress guests without too much fuss.
– **Versatile and Customizable**: You can add your favorite vegetables or adjust the seasoning to suit your tastes, making it a flexible recipe that can evolve with your culinary preferences.
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– 4 bone-in pork chops (about 1 inch thick)
– 1 tablespoon olive oil
– Salt and freshly ground black pepper to taste
– 1 medium onion, thinly sliced
– 1 can (10.5 oz) cream of mushroom soup
– 1 cup sour cream
– 1 teaspoon garlic powder
– 1 teaspoon dried thyme (or fresh if preferred)
– 1 tablespoon Worcestershire sauce
– 1 cup shredded cheddar cheese (optional, for a cheesy twist)
– Fresh parsley for garnish (optional)