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**How to Build an Underground Greenhouse (Walpini) to Grow Food All Year Round**
In this guide, we’ll take you step-by-step through the process of building your own **walpini**, the underground greenhouse, so you can enjoy fresh produce year-round while saving on energy costs and providing an eco-friendly solution to food production.
### What is a Walpini?
This concept originated in ancient cultures and has been gaining popularity as a sustainable, low-energy method for year-round food production. The term **“walpini”** comes from the Andean region of South America, where indigenous people built these underground greenhouses to protect their crops from extreme weather.
### Benefits of Building a Walpini
– **Temperature Regulation**: The earth acts as a natural insulator, keeping your greenhouse warmer in the winter and cooler in the summer. This means you can grow crops even during the coldest months without relying on artificial heating.
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