One-Pan Garlic Herb Chicken with Potatoes & Green Beans

Certainly! Here’s an engaging and practical article for your recipe, **”One-Pan Garlic Herb Chicken with Potatoes & Green Beans”**—a delicious, easy-to-make meal that’s perfect for busy weeknights or family dinners:

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**One-Pan Garlic Herb Chicken with Potatoes & Green Beans: The Ultimate Easy, Flavorful Dinner**

When life gets busy, sometimes the last thing you want to do is spend hours in the kitchen. But that doesn’t mean you have to sacrifice flavor or nutrition! Enter the **One-Pan Garlic Herb Chicken with Potatoes & Green Beans**—a dish that’s both simple and packed with savory goodness, all cooked in a single pan.

This recipe is perfect for those who want a **quick, satisfying dinner** that requires minimal cleanup. With juicy, tender chicken seasoned with garlic and herbs, crispy golden potatoes, and perfectly roasted green beans, this meal has everything you need for a well-rounded dinner. Plus, it comes together in no time!

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### Why You’ll Love One-Pan Garlic Herb Chicken with Potatoes & Green Beans

– ✅ **Minimal cleanup** – Everything cooks on one sheet pan for easy cleanup
– ✅ **Quick & easy** – Ready in under 45 minutes, perfect for busy evenings
– ✅ **Flavorful** – Garlic, herbs, and a hint of lemon create a savory, aromatic dish
– ✅ **Balanced meal** – Protein, veggies, and potatoes all in one dish
– ✅ **Versatile** – Customize with your favorite herbs and seasonings

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### Ingredients

– 4 bone-in, skin-on chicken thighs (or breasts if preferred)
– 1 lb baby potatoes, halved
– 2 cups green beans, trimmed
– 3 tablespoons olive oil
– 4 cloves garlic, minced
– 1 tablespoon dried rosemary (or fresh, finely chopped)
– 1 tablespoon dried thyme
– 1 teaspoon paprika
– 1/2 teaspoon salt (or more to taste)
– 1/2 teaspoon pepper
– Zest and juice of 1 lemon
– Fresh parsley for garnish (optional)

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