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**Honey Oatmeal Seed Crackers – Soft and Crunchy Options: A Healthy Snack You’ll Love**
Whether you prefer a **soft and chewy texture** or a **crispy, crunchy bite**, these crackers can be customized to suit your preferences. Packed with fiber, protein, and healthy fats, they make a great addition to a balanced diet. Let’s dive into this simple and delicious recipe that will have you snacking smarter in no time!
### Why Honey Oatmeal Seed Crackers Are a Great Snack
1. **Rich in Fiber**: Oats are known for their high fiber content, which helps promote digestion, keeps you feeling fuller longer, and supports heart health.
2. **Packed with Nutrients**: The addition of seeds like flaxseeds, chia seeds, and sunflower seeds adds healthy fats, protein, and important minerals such as magnesium, zinc, and calcium.
4. **Customizable Texture**: You can make these crackers soft and chewy or crispy and crunchy, depending on your personal preference. This gives you the flexibility to enjoy them in a way that fits your taste.
### Key Ingredients for Honey Oatmeal Seed Crackers
– **Rolled Oats**: The base of the crackers, oats provide texture, fiber, and whole-grain goodness. You can use either quick oats or old-fashioned rolled oats depending on the texture you prefer.
– **Flaxseeds and Chia Seeds**: These tiny seeds are packed with healthy fats, fiber, and omega-3 fatty acids. They also help bind the dough together, giving the crackers a nice structure.
– **Sunflower Seeds**: Adding a bit of crunch, sunflower seeds are an excellent source of vitamin E and magnesium. They bring a satisfying texture to the crackers.
– **Honey**: A natural sweetener, honey brings a subtle sweetness to the crackers while also helping to create a more tender texture. Plus, honey helps balance the earthy flavors of the oats and seeds.
– **Whole Wheat Flour**: Adding some whole wheat flour to the mix gives the crackers a sturdy base and additional fiber. You can also experiment with gluten-free flour options if you prefer a gluten-free version.
– **Olive Oil**: A small amount of olive oil adds moisture and helps the crackers crisp up in the oven.
– **Water**: You’ll need just a little water to help bring the dough together.
– **Salt**: A pinch of salt enhances the overall flavor and balances the sweetness from the honey.
### Soft and Crunchy Honey Oatmeal Seed Crackers Recipe
Ingredients:
– 1 cup rolled oats
– 1/2 cup sunflower seeds
– 2 tablespoons flaxseeds
– 2 tablespoons chia seeds
– 1 cup whole wheat flour (or gluten-free flour)
– 2 tablespoons honey
– 1/4 cup olive oil
– 1/2 teaspoon salt
– 1/4 cup water (add more if needed)
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